Mint And Garlic Roast Baby Potatoes

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Mint and Garlic Roast Baby Potatoes. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mint and Garlic Roast Baby Potatoes is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Mint and Garlic Roast Baby Potatoes is something which I have loved my whole life.

Many things affect the quality of taste from Mint and Garlic Roast Baby Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mint and Garlic Roast Baby Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Mint and Garlic Roast Baby Potatoes using 4 ingredients and 3 steps. Here is how you cook it.

Vegetables to go with my latest Roast!

Ingredients and spices that need to be Take to make Mint and Garlic Roast Baby Potatoes:

1. 750 Grams Baby Charlotte Potatoes
2. Olive Oil spray
3. Ground fresh Mint
4. Garlic Salt

Steps to make to make Mint and Garlic Roast Baby Potatoes

1. Wash the potatoes, then throw into a baking tray, still damp.
2. Spray with the Oil, then sprinkle the dried Mint over the top. Give the tray a good shake to evenly coat the Potatoes.
3. Throw into the oven for 1 hour at medium heat, then turn down to low for 45 minutes. Serve with your favourite Roast!

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