Bombðÿ’£ Chicken Samosas

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Bomb💣 Chicken Samosas. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bomb💣 Chicken Samosas is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Bomb💣 Chicken Samosas is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Bomb💣 Chicken Samosas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bomb💣 Chicken Samosas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bomb💣 Chicken Samosas is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bomb💣 Chicken Samosas estimated approx 1hr 30min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Bomb💣 Chicken Samosas using 20 ingredients and 15 steps. Here is how you cook that.

Speaking of finger foods, samosas when done right are my absolute favourite👌. I love beef samosas but would totally die for these incredible chicken samosas, seasoned just right.

Ingredients and spices that need to be Prepare to make Bomb💣 Chicken Samosas:

1. Samosa pockets:
2. 2 cups bread flour
3. 1 tsp salt
4. 1 Tbsp lemon juice (freshly squeezed)
5. 2 tsp vegetable oil
6. 1/3 cup water
7. Flour and water glue/paste
8. Filling:
9. 1 1/2 cup shredded chicken breast
10. 1/2 tsp cumin powder
11. 1/2 tsp curry powder
12. 1 tsp coriander powder
13. 1/2 tsp turmeric powder
14. 1/2 tsp paprika
15. Salt
16. 1/2 cup thinly chopped irish potato
17. 2 chopped medium habañero peppers
18. 2 spring onions
19. 1/2 cup grated carrots
20. Oil for deep frying

Instructions to make to make Bomb💣 Chicken Samosas

1. Mix bread flour, 1 tsp salt, lemon juice, and 2 tsp vegetable oil in a bowl. Add water a little at a time and knead the dough until it nolonger sticks. Cover dough and let rest while you move on to making the filling
2. For the filling, mix chicken pieces with all of the spices in a saucepan on medium heat. Cover pan to let the chicken cook through (yes it will look dry and you will be tempted to add water, but DO NOT!). Check the chicken every 5minutes until cooked
3. Take chicken off heat and shred even further with a wooden spoon
4. In another saucepan, heat oil and fry onions until cooked (but not brown)
5. Add Irish, habañero, and carrots and stir. Lastly add the cooked chicken until fully combined
6. Take off heat and immediately cover pan to let steam cook the potatoes. Leave covered until ready to use the filling
7. Takeout your dough and form into 6 balls.
8. With the palm of your right hand, press down on one ball, brush it with oil and a sprinkling of flour, then press on another ball and place it on top of the oiled ball. Roll out the pair flat, making sure they do not overlap as separating them later on will become difficult
9. Heat a roti pan and toast the rolled out dough, turning it when the top part starts to bubble and taking it off the heat when the toasted side bubbles as well
10. Separate the 2 by simply peeling one off the other (be careful not to tear)
11. Cut each in half to make 4 samosas. Fold into triangles and seal ends with the flour and water paste
12. Fill each triangle with 2 teaspoons of the filling and seal
13. Repeat steps 8 through 12 first the remaining balls of dough
14. Heat oil and fry samosas until evenly browned
15. Enjoy!

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So that's going to wrap it up for this special food Steps to Prepare Ultimate Bomb💣 Chicken Samosas. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!