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Balsamic Sausage & Tomato Bake

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Balsamic sausage & tomato bake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Balsamic sausage & tomato bake is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Balsamic sausage & tomato bake is something that I have loved my entire life.

Many things affect the quality of taste from Balsamic sausage & tomato bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Balsamic sausage & tomato bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Balsamic sausage & tomato bake using 13 ingredients and 11 steps. Here is how you can achieve that.

Pre-heat the oven to 200 decrees (fan oven)

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Ingredients and spices that need to be Make ready to make Balsamic sausage & tomato bake:

  1. 650 g Cherry tomatoes (selection of colours)
  2. 2 cloves garlic (minced)
  3. 2 sprigs thyme
  4. 2 sprigs rosemary
  5. 6 Cumberland sausages
  6. 4 tbs balsamic vinegar
  7. Salt
  8. Pepper
  9. 3 large potatoes
  10. 1 tbs extra virgin Olive oil
  11. 1 tbs parsley
  12. 1 tsp seed mustard
  13. 4 tbs extra virgin olive oil

Steps to make to make Balsamic sausage & tomato bake

  1. Add all tomatoes to a baking dish so they cover the bottle - pack them tightly.
  2. Add the minced garlic, thyme and rosemary to the dish.
  3. Pour the 4tbsp of extra virgin olive oil and balsamic vinegar into the dish.
  4. Mix well and pack down to cover the base of the dish.
  5. Place the sausages on top of the tomatoes.
  6. Place dish in the oven for 30 mins.
  7. While the dish is in the oven; peel the potatoes and boil them for 20mins
  8. Mash the potatoes and add the 1tbsp of olive oil, the mustard and the parsley - mix well
  9. After 30mins stir the contents of the dish and return it to the oven for 25mins
  10. After 20mins if required reheat the mash potato and serve onto 2 plates
  11. Take the dish out of the oven and dish up the contents over the mash potato

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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Balsamic sausage & tomato bake. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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