Cheesy Spinach, Meatball & Potato Bake

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Cheesy Spinach, Meatball & Potato Bake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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To begin with this recipe, we must prepare a few components. You can cook Cheesy Spinach, Meatball & Potato Bake using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Cheesy Spinach, Meatball & Potato Bake:

1. 5 large potatoes, peeled⁠& sliced into 1.5cm rounds
2. 600 g ground beef
3. 1 onion, finely chopped â
4. 3 cloves garlic, minced
5. 1 tsp turmeric
6. 2 tbsp chopped parsleyâ
7. 0.5 tsp salt
8. 1 tsp freshly ground black pepper
9. 300 g spinach, chopped
10. 250 ml creamâ
11. 150 ml milk
12. 1 sachet (50 g) thick white onion soup â
13. 1 cup grated cheddar cheese â

Steps to make to make Cheesy Spinach, Meatball & Potato Bake

1. Preheat the oven to 220°C and grease a medium round or oval baking dish.
2. Put the potatoes in a medium pot with salted water, bring to a boil, and allow to cook for about 10 minutes. Drain the potatoes.
3. Half-fill a large pan with water and bring it to the boil. Put the spinach into the boiling water. Bring to the boil again and cook for 1 minute. Drain it through a colander and allow all the excess water to run out, pressing it with the back of a spoon will help force excess water out of the spinach through the colander.
4. In the meantime, mix together the ground beef, onion, garlic, turmeric, parsley, salt and pepper.
5. Divide the mince into 8 equal sized pieces and roll into round balls. â
6. Place a layer of potato slices in the base of the baking dish as well as around the sides. Then place the spinach in an even layer on the potatoes on the base. Now top with the meatballs. Place more potato slices between the meatballs.â
7. Whisk together the cream, milk and white onion soup powder until thickened. Pour this over the meatballs and potatoes.
8. Cover the dish with foil and bake for about 55 minutes until the potatoes are tender and the meatballs are cooked. Remove the foil, sprinkle over the grated cheese and bake until golden and melted, about 10-15 minutes. â

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So that's going to wrap it up for this exceptional food Easiest Way to Make Speedy Cheesy Spinach, Meatball & Potato Bake. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!