Cajun Style - Chicken, Black Beans & Brown Rice

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to make a special dish, Cajun Style - Chicken, Black Beans & Brown Rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Cajun Style - Chicken, Black Beans & Brown Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cajun Style - Chicken, Black Beans & Brown Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Cajun Style - Chicken, Black Beans & Brown Rice using 12 ingredients and 5 steps. Here is how you can achieve it.

This dish was originaly published as a bean and rice dish only. I had to spin it and add a lil spice. The spices, chicken and garlic were added to give it a kick and a little substance. I have made this for several different occasions and people, everyone raves about it.

I have done it with a ground Italian sausage and added more heat by using the (Ro*tel Hot) instead of the mild.

I hope you enjoy it as much as my family and friends do.

Ingredients and spices that need to be Make ready to make Cajun Style - Chicken, Black Beans & Brown Rice:

1. 1 tbsp olive oil, extra virgin
2. 1 cup Uncle Ben's Brown Rice
3. 1 tsp Chipotle Chile Powder
4. 1 tsp Cajun Seasoning
5. 1 clove garlic
6. 1 1/2 cup Chicken Broth from (Wylers Granules)
7. 1 can (15 oz) Bush's Black Beans, Rinsed
8. 1 can (14.5 oz) Del Monte Dices Tomatoes- Zesty Italian
9. 1 can 10 oz Ro*Tel Diced Tomatoes & Green Chilies, Drained
10. 1 large Chicken Breast, Diced
11. 1/2 tbsp olive oil, extra virgin
12. 1/2 tsp Cajun Seasoning

Steps to make to make Cajun Style - Chicken, Black Beans & Brown Rice

1. Heat a large non-stick skillet and (1 Tbs.) of the oil over a medium heat.
2. Add Rice, Chili powder and (1 teaspoon) Cajun Seasoning to Skillet: cook for 2 minutes or until golden brown, stirring continually.
3. Add ingredients below; reduce heat to a simmer and cover.
4. In a medium skillet mix oil and cajun seasoning; heat to medium low.
5. Mix diced chicken into oil and seasoning. Cook until all sides are browned. drain and add chicken to the large skillet. Let simmer 20 minutes or until rice is tender. Let stand 5 minutes and fluff with a fork. Enjoy.

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So that's going to wrap this up for this exceptional food How to Make Any-night-of-the-week Cajun Style - Chicken, Black Beans & Brown Rice. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!